Articles | Volume 11, issue 8
https://doi.org/10.5194/amt-11-4809-2018
© Author(s) 2018. This work is distributed under
the Creative Commons Attribution 4.0 License.Viscosity of erythritol and erythritol–water particles as a function of water activity: new results and an intercomparison of techniques for measuring the viscosity of particles
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